- hizu thinly-sliced salmon head cartilage (also whale etc.)
A specialized culinary term found on menus and in sushi contexts, not in everyday conversation.
この氷頭はとても新鮮です。
Kono hizu wa totemo shinsen desu.
This salmon head cartilage is very fresh.
氷頭を酢で味付けしました。
Hizu o su de ajitsuke shimashita.
I seasoned the salmon head cartilage with vinegar.
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