Stroke order is not decoration — it determines how the character looks handwritten and how dictionaries index it.
The radical is the part a paper dictionary files a kanji under, and it usually hints at meaning. 皿 is filed under 皿 (dish) — radical number 108 of the 214 in the Kangxi system.
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Kanji are almost never met alone. These are the most common words built from this character, ordered by how often they actually appear in Japanese.
Japanese has far more kanji than syllables, so one reading is shared by many characters. These are the ones you will confuse with 皿 — learn them together, not separately.
Useful when looking a character up by stroke count — and a common source of visual mix-ups.
皿 is the 1761st most common kanji in written Japanese. Learning in frequency order is the fastest route to reading real text.
Kanji Duel pits 皿 and 3,000 others head to head. One life. How long can you last?
皿 means Dish, A Helping, Plate. It is the 1761st most common kanji in written Japanese.
皿 is read on'yomi (Chinese-derived) べい; kun'yomi (native Japanese) さら.
皿 is written with 5 strokes. The animated diagram on this page shows the correct order.
Japanese schoolchildren learn it in grade 3.
The radical of 皿 is 皿 (dish), radical number 108 of the 214 Kangxi radicals. The radical is the component a dictionary files the character under, and it usually points at the character's meaning.
Common words written with 皿 include 受皿 (うけざら, saucer; person (group, institution, etc.) to take over a position or matter; receptacle (e); 受け皿 (うけざら, saucer; person (group, institution, etc.) to take over a position or matter; receptacle (e); 灰皿 (はいざら, ashtray).
皿 shares a reading with 米 (べい), 謎 (べい), among others. Same-sounding kanji are one of the most common sources of confusion in Japanese.
Signed in, we would remember every character you have looked at — and write you reading you can actually get through, built from exactly those.