“Thickness” in Japanese
Short answer
Thickness in Japanese is “とろみ” (toromi). Full meaning: thickness (of a sauce, soup, etc.), viscosity, thick consistency.
Other ways to say “Thickness” in Japanese
厚み
atsumi thickness; profundity, depth
厚薄
kouhaku thickness, partiality
トロミ
toromi thickness (of a sauce, soup, etc.), viscosity, thick consistency
ドロミ
doromi thickness (of a sauce, soup, etc.), viscosity, thick consistency
厚
atsushi thickness
厚さ
atsusa thickness
トロ味
toromi thickness (of a sauce, soup, etc.), viscosity, thick consistency
とろ味
toromi thickness (of a sauce, soup, etc.), viscosity, thick consistency
厚味
atsumi thickness; profundity, depth
束
taba bundle, bunch, sheaf; strut, short vertical post; thickness (of a book minus the cover, a sheaf of paper, etc.)
たば
taba bundle, bunch, sheaf; strut, short vertical post; thickness (of a book minus the cover, a sheaf of paper, etc.)
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