“Tempered blade” in Japanese
Short answer
Tempered blade in Japanese is “焼刃” (yakiba). Full meaning: tempered blade.
Other ways to say “Tempered blade” in Japanese
焼き物
yakimono pottery, earthenware, ceramics, porcelain, china; yakimono, flame-broiled food (esp. fish), grilled dish; tempered blade
焼物
yakimono pottery, earthenware, ceramics, porcelain, china; yakimono, flame-broiled food (esp. fish), grilled dish; tempered blade
やき物
yakimono pottery, earthenware, ceramics, porcelain, china; yakimono, flame-broiled food (esp. fish), grilled dish; tempered blade
焼きもの
yakimono pottery, earthenware, ceramics, porcelain, china; yakimono, flame-broiled food (esp. fish), grilled dish; tempered blade
やきもの
yakimono pottery, earthenware, ceramics, porcelain, china; yakimono, flame-broiled food (esp. fish), grilled dish; tempered blade
焼きもん
yakimon pottery, earthenware, ceramics, porcelain, china; yakimono, flame-broiled food (esp. fish), grilled dish; tempered blade
Looking for the other direction? Search any Japanese word in the Nihoner lexicon, or practise what you have learned in the learning games.