“Pickled eggplant” in Japanese
Short answer
Pickled eggplant in Japanese is “水茄子” (mizunasubi). Full meaning: var. of eggplant (Solanum melongena) which can be eaten raw; pickled (in rice bran or vinegar) (whole) eggplant.
Other ways to say “Pickled eggplant” in Japanese
水ナス
mizunasu var. of eggplant (Solanum melongena) which can be eaten raw; pickled (in rice bran or vinegar) (whole) eggplant
水なす
mizunasu var. of eggplant (Solanum melongena) which can be eaten raw; pickled (in rice bran or vinegar) (whole) eggplant
ミズナス
mizunasu var. of eggplant (Solanum melongena) which can be eaten raw; pickled (in rice bran or vinegar) (whole) eggplant
水ナスビ
mizunasubi var. of eggplant (Solanum melongena) which can be eaten raw; pickled (in rice bran or vinegar) (whole) eggplant
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