“Trimmings” in Japanese
Short answer
Trimmings in Japanese is “付け合わせ” (tsukeawase). Full meaning: garnish (e.g. vegetables with a meat dish), trimmings, fixings, relish.
Other ways to say “Trimmings” in Japanese
飾り
kazari decoration, ornament, trimmings
妻
tsuma wife; garnish (esp. one served with sashimi), trimmings; accompaniment, side (remark)
かざり
kazari decoration, ornament, trimmings
裁ち落とし
tachiotoshi cutting off the edges (printing, sewing, cooking, etc.); snippets, trimmings, cuttings
トリミング
torimingu cropping, trimming; trimmings, trimming; trimming (an animal's fur)
ツマ
tsuma wife; garnish (esp. one served with sashimi), trimmings; accompaniment, side (remark)
ヅマ
zuma wife; garnish (esp. one served with sashimi), trimmings; accompaniment, side (remark)
づま
zuma wife; garnish (esp. one served with sashimi), trimmings; accompaniment, side (remark)
付け合せ
tsukeawase garnish (e.g. vegetables with a meat dish), trimmings, fixings, relish
つけ合わせ
tsukeawase garnish (e.g. vegetables with a meat dish), trimmings, fixings, relish
つけあわせ
tsukeawase garnish (e.g. vegetables with a meat dish), trimmings, fixings, relish
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