Nihoner

“To moulder” in Japanese

Short answer
蒸れる mureru むれる

To moulder in Japanese is “蒸れる” (mureru). Full meaning: to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder.

Other ways to say “To moulder” in Japanese

ムレる mureru to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレよ mureyo to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレれ murere to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレん muren to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレろ murero to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレよふ mureyoo to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレよう mureyoo to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレりゃ murerya to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder ムレよっ mureyo to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder 蒸れれ murere to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder 蒸れん muren to be steamed (properly, e.g. rice); to be stuffy, to grow musty, to get close, to become sweaty, to feel sticky, to moulder

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