“Item on a menu” in Japanese
Short answer
Item on a menu in Japanese is “料理” (ryouri). Full meaning: cooking, cookery, cuisine, meal, food, dish, item on a menu; (easily) dealing with something, handling (well).
Other ways to say “Item on a menu” in Japanese
りょうり
ryouri cooking, cookery, cuisine, meal, food, dish, item on a menu; (easily) dealing with something, handling (well)
りょう理
ryouri cooking, cookery, cuisine, meal, food, dish, item on a menu; (easily) dealing with something, handling (well)
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